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Let us Serve You

We are a female owned and operated small, local business. Our family is diverse and we hope the world one day embraces and includes everyone. We value curiosity in lieu of shame, and discussion rather than stereotypes and judgements.

If we learn with our hands, we will remember with our hearts.

The Nation's First Global Cooking School with over 35k meals made by children. Bring The Global Peel to your homeschool, classroom, or summer camp and experience recipes from countries around the world. Our curriculum is interdisciplinary and works with all modalities. Education becomes an experience where children (or adults) blend the knowledge of history, delve into anthropology, and use science and math as they eat like a globe traveler. We aim for inclusivity and and tender conversation for all people.

Historical Menus and Conversations

Groups and Camps

A Stand Alone or Series Class

World Culture Through Food and Art. Travel the world through spices, cultures, and cuisine. Choose a country each class.

US History Through Food

A series class beginning with Native American cooking, the evolution of the US, and discovering modern times.

The Americas

A series class. We begin with MesoAmerican cooking and study the influence and foodstuffs native to the Americas.

World War II Through Food

A series class which broadens the understanding of our modern world connected to the countries and cultures of World War II. The war changed our geography, understanding of empathy, and catapulted us into new society.

Africa, Pre-Colonialism and the Diaspora

A series class where we learn the culinary techniques from Africa, the influence of the Transatlantic Slave Trade on modern cuisine, and connect the story of food to today's cooking and culture.

Lessons and other Series Classes

Cook with a Global Book

Great for a library group or kids party. Cook with a book. available in person or on zoom.

Book Club

Ever wanted to cook from a Jane Austen Book? Or Zora Neale Hurston? How about from the world of Tolkien? Turn that book club meeting conversation into a cooking event.

Moments in Time

Choose an event or place in history and let's get cooking. We offer a wide variety of menus to illustrate history: The Titanic, the US 1960's, Space, or European Middle Ages to name a few.

To Name a Few

More series classes offered: The Spice Trade, the Silk Trade, and other earth altering eras.

Please call for Pricing

Spread the News

Our downloadable curriculum will be available soon. Our curriculum is hands-on, multidisciplinary, and focuses on the global child's ability to find their place in this world.

FAQs

1. We accept Venmo and PayPal.
2. All food, recipes, and zoom links delivered and emailed the night before class.

3. Basic kitchen utensils needs to be available inside the child's kitchen.

4. We follow the CDC's recommendations for health and safety.

5. All cultures and humans are valued and respected throughout the course.

6. The child must be able to have the motor skills to handle knives and some appliances.

7. Foods used are traditional to the country we are cooking from, but we do substitute different proteins for religious dietary laws, allergies, and availability.

Please contact us with any questions, salutations, or suggestions. We look forward to hearing from you.